Among the countless types of wine in the world, Chinese white wine is one of the best. Since ancient times, baijiu has had a very rich history, and over the course of thousands of years of Chinese cultural development, a number of fine wines have emerged that have been celebrated by various poets and writers.
And liquor has naturally become a symbol of fine wine, when we want to say that the wine is very good, we can not help but bring it to compare with Moutai, in our usual supermarket shopping at the same time, in the market we will see a lot of wine with beautiful packaging.
There are also very simple packaging, tattered, dusty wine in the corner of the supermarket, but do you know which wine is really good wine, and which wine is the outside of the gold, the crude and inferior wine?
Want to avoid those. Only by the appearance and can not rely on the quality of wine to get the hearts of the wine, then today will teach you a few tricks to identify the good and bad wine methods, all together to learn it.
When we return to the essence of wine, in fact, in historical antiquity wine is made from grain and river water refinement, so that we must focus on the ingredients list of liquor to see if it is brewed from grain when we are shopping in the supermarket.
If there are a lot of additives and preservatives in the ingredient list, then we reject all of them, they are bad quality wine.
At the time of liquor production, the state will be the corresponding standard control of these wine enterprises, there will be the corresponding production number, if you see the packaging in the bottle in the supermarket, printed with the standard implementation code, such as 10781 and 26760, then you can rest assured that the bold purchase, because these two codes are on the production of the national standard implementation code.
If you see any code other than that, please reject all of them, because these are produced by small workshops and small businesses, and it is not a regular, national standard wine. We must be very vigilant.
I believe there are often people like me walking down the street when they see vendors or carts selling good wine at low prices on top, so you must not be blinded by this phenomenon. In the process of buying wine, we must go to the regular supermarkets, stores to buy. Their wine is from the regular channels, legal compliance, will not be deceived.
If you buy wine in a small stall, the great probability will be industrial alcohol blended out of the fake wine, drink into the stomach will turn over, a hundred harm but no benefit, we might as well sit down and think carefully, this kind of pie under the sky, how could it be our turn? So we must be very vigilant and carefully identify.
Learned the way to identify the good and bad wine, then we usually see a lot of beautifully packaged wine. The price is also very expensive, but the taste is not very good, so that we next look together again 3 supermarket low-priced wine, ordinary people do not want to drink them, but the old wine friends are invariably praise for them, look at you drink it?
Yanghe Daqu
Yanghe Daqu is also a classic liquor with a unique flavor, and its packaging is very high-grade and atmospheric, giving people a feeling of luxury at first glance. When you open the cap of the bottle and pour it into a glass it will emit a charming aroma, and if you take a small taste, it will give a sweet and refreshing feeling in your mouth, and it is rarely stimulating.
And the overall alcoholic strength of the stash is not very high, which is perfect for when the family. Ration wine for the dinner table, a sip, simply endless aftertaste.
Guilin Three Flowers Wine
We all know that in Chinese liquor there are sauce, strong fragrance and clear fragrance types. There is also a rice aroma type liquor, and this Guilin three flowers wine is a unique representative product of rice aroma type liquor, drinking taste is even better.
As the name implies, rice is used as the raw material for brewing rice sake. The unique processing process makes the sake feel clean and pure after years of brewing. It is pure and has a strong aroma in the mouth, and does not stimulate the mouth or stomach.
The overall strength is also relatively low, and Guilin Sanhua can be found not only on the tables of our homes, but also in hospitals and kitchens, where it is often used as a condiment for cooking delicious dishes.
Wang Shaobin Wine
Here again, I recommend a wine that I often drink, both affordable and good, he is Wang Shaobin wine.
I don't know if any of you have heard of the concept of "wine for dregs", which was a very novel idea at the time. It was because of this idea that the brewing technology of liquor was greatly reformed, making the taste of the brewed taste fresh and mellow, which was loved by people, and the person who proposed this idea was Mr. Wang Shaobin, who was the first director of Maotai Distillery. He made a great contribution to the improvement of the quality of wine, and is truly the "Moutai Pavement Man".
His descendants commemorate his contribution by using the old base wine that the old man treasured for many years and adding five years of new wine to finally blend the unique flavor of the wine. This wine makes people feel no harsh taste when they drink it, it is all a good wine made from grain, and he can also add a lot of color to our dinner table.
Well today's share is here first, you have not heard of other cheap good wine, welcome in the comments below!
