Summer is too hot, the kitchen at home with air conditioning is less, the thought of stir-frying in the hot kitchen, most people should be like me, the heart is sweating, right?
In order not to let the foodies sweat, today I bring you some lazy recipes for lazy people to do, home with a rice cooker can do, convenient and at the same time very tasty, come and see how it is done!
【Recommended rice cooker recipe one, whole chicken baked in salt】.
Ingredients needed: turmeric powder, salt, white pepper, ginger, green onion, baby chicken, oil.
Recipe practice.
1, the chicken chopped off the head, claws, cleaned and stabbed with a toothpick in a small hole in the body, so that the marinade is easy to taste.
2, to the top of the chicken seeds smeared with salt and white pepper, knead, the salt rubbed into the chicken seeds inside, wrapped in a layer of plastic wrap and put in the refrigerator for more than 2 hours.
3, the bottom of the rice cooker put cut onion and ginger, put the marinated chicken in the rice cooker, cover the lid, and press the cook button once.
This salt-baked chicken is still particularly hassle-free, usually marinated in the morning after buying vegetables, put the rice cooker inside a pressure at noon, wait for half an hour and then you can eat. Or marinated up in advance of the evening, the next day directly out of the rice cooker to cook, eat up the meat aroma, tender and juicy.
【Recommended rice cooker recipe two, braised pork】.
Ingredients needed: pork, ginger, green onion, soy sauce, soy sauce, white pepper, sugar, cooking wine, salt.
Recipe practice.
1, pork selection pancetta taste will be better, if you do not like to eat fatty friends, you can also choose plum meat to do, the taste is also good, the pancetta cut into small pieces, put in water slightly soaked.
2, soaked panko pieces into a bowl, add soy sauce, soy sauce, salt, sugar a little white pepper and cooking wine to grab evenly, the meat first marinated.
3, rice cooker liner lay a layer of ginger, put the marinated pork into the rice cooker, put a knot of green onion, cover the lid, press the cook button to cook, cooked sprinkle a little minced green onion to enhance the aroma.
This rice cooker roast pork to do a special saving, buy the meat can be soaked in light brine, so you can remove the fishy, just according to their favorite flavor to marinate the meat, into the rice cooker simmered on it, eliminating the need to fry sugar, blanching and other complex steps, or very convenient.
[Recommended rice cooker recipe three, sweet and sour pork]
Ingredients needed: ginger, green onion, kidney steak, oyster sauce, soy sauce, soy sauce, rock sugar, vinegar, grease, sesame seeds, water.
Recipe practice.
1, the kidney steak bought back the best first soak the water, soak the water into a large bowl, add green onions, soy sauce, soy sauce, oyster sauce, a little salt to taste, the ribs first marinated.
2, the bottom of the rice cooker padded with a layer of ginger slices, the marinated ribs into the ginger slices above, and then put a small handful of rock sugar, pour half a bowl of water, cover the lid of the rice cooker, press the cook button to cook.
3, after cooking, open the lid, press the juice button to collect the juice, and so not much soup in the pot, pour vinegar to taste, sprinkle the right amount of white sesame seeds can be removed from the pot.
Sweet and sour pork ribs should be considered adults and children like to eat pork dishes, do not look at this rice cooker to do out of the sweet and sour pork ribs, but the taste is very good, sweet and sour taste, meat to eat will not be Chai, crispy off the bone, lazy people must oh!
【Recommended rice cooker recipe four, braised chicken thighs】.
Ingredients needed: chicken thighs, rib sauce, oyster sauce, soy sauce, cracked black pepper, cooking wine, cumin powder, green onion, ginger, garlic, white sesame seeds.
Recipe practice.
1, chicken thighs first soaked in water, soak away the blood and add ribs sauce, soy sauce, oyster sauce, cracked black pepper, cooking wine, cumin powder seasoning, grasp and mix evenly marinated.
2, rice cooker internal pad with a layer of ginger and green onion, put the marinated chicken thighs, cover the lid and press the cook button to cook.
3, cooked chicken thighs removed, sprinkle with small minced onion and white sesame seeds can be.
Chicken thighs should be more common ingredients in our lives, friends who love to eat chicken thighs can try this approach, the chicken meat is crispy and tasty, the whole process is not necessary to add water to cook, especially delicious.
【Recommended rice cooker recipe five, brisket】.
Ingredients needed: pork, marinade packet, beer, ginger, green onion, rock sugar, soy sauce, oyster sauce, soy sauce, old soy sauce, water.
Recipe practice.
1. rice cooker liner lined with a layer of ginger, pork does not need to be cut small, directly a whole into the rice cooker.
2: Add knotted green onion, rock sugar, soybean paste, soy sauce, oyster sauce, salt to taste, pour in a can of beer and cook according to the cook button.
3、After cooking, open the lid, add the ingredient package, continue to press the cook button once more to cook and slice, drizzle the marinade soup is ready.
This marinated meat tastes not wood, crispy and tasty, the aroma of marinade and the fragrance of pork perfectly collide together, eat very fragrant, if you use pancetta to do then the taste should be better, eat when you can also mix a bowl of garlic sauce, will be more delicious oh!
[Recommended rice cooker recipe six, beer fish stew]
Ingredients needed: beer, grass carp, chili pepper, chopped pepper, garlic leaves, soy sauce, soy sauce, sugar, salt, chicken essence, vinegar, oil.
Recipe practice.
1, the fish is chopped into small pieces, but do not cut off.
2, the bottom of the pot with a layer of ginger, put the chopped fish, add a can of beer to the fish pot, pour in the right amount of chopped pepper, soy sauce, soy sauce, sugar, salt, chicken essence, chili pepper segments to taste, press the cook button to cook.
3、When the fish is cooked, sprinkle the garlic leaves on it and you can start eating.
The fish made this way is especially tender, and it is especially easy to make the flavor you like to eat by simply pairing it with the side dishes you like to eat.
These are the 6 good rice cooker recipes I shared with you, each with a different flavor, are very frugal, summer does not want to stay in the kitchen stir-fry, then hurry to try me this practice!
