Home cooking, the focus is on the taste of young and old salty, anyone who comes to eat a few bites will not feel too abrupt no dishes to eat, the difficulty of the practice is simple and complex, the same kind of ingredients, to do different dishes can not be the same difficulty, for the general family dinner party, as long as it is to do a delicious meal even if it is successful, today we share with you 3 home cooking hard dishes, each dish is delicious to let people lick their fingers The first one is to share with you 3 home-made hard dishes, each of which is so delicious that you can lick your fingers. Hurry up and pay attention to it plus collect it, so you can be the first to see the home-cooked food I share.
[Pepper and Garlic Pork Ribs]
The main ingredients: ribs, minced garlic, soy sauce, oyster sauce, black pepper, sugar, starch, cooking wine, pepper powder, crispy outside and tender inside garlic ribs, really hard to refuse, control the fire, you can make out different two kinds of taste, a multi-talent.
1, the ribs rinsed and dried water put in a bowl, add 2 spoons of minced garlic, 2 spoons of cooking wine, 3 spoons of soy sauce, 1 spoon of oyster sauce, half a spoon of black pepper, 4 spoons of cornstarch, a small half spoon of sugar, with the hands of the ribs grasp the sizing marinade for more than 30 minutes, because the practice of frying, so no blanching, in addition to like the garlic flavor a little more intense, you can add a little more garlic.
2, the pot of oil temperature of 6 into, the marinated ribs put in and start frying, the first frying to 2 sides of the golden light yellow can be taken out, raise the oil temperature, and then put in to re-fry once, about 20 to 30 seconds can be.
3, fried ribs out of the control dry grease, sprinkle pepper salt mix can be eaten, if you want ribs taste more crispy, more chewy, the second re-fried, the time can be controlled within 2 minutes, the longer the time, the less water fried, the taste more crispy, and vice versa, pay more attention to tender and juicy.
[Panko Stewed Quail Eggs]
The main ingredients: pork, quail eggs, rock sugar, cooking wine, ginger, scallions, star anise, cinnamon, leaves, soy sauce, soy sauce, oyster sauce, this bowl of pork, just the soup mixed with rice can eat 3 bowls, it is too much rice, soft pork, melt in the mouth, accidentally rice is not enough to eat, even the elderly can bite.
1, quail eggs boiled in advance, pancetta cut into thick slices of about 1.5 to 2 centimeters, cold water into the pot with 1 tablespoon of wine boiling after blanching once.
2, low heat to stir out the excess grease pancetta fish out, put rock sugar into it, melt it over low heat and pour it into the pancetta color evenly, then add water without ingredients, add 3 spoons of soy sauce, 1 spoon of cooking wine, 1 spoon of soy sauce, 1 spoon of oyster sauce, a little star anise cinnamon, 2 slices of ginger, 1 small knot of green onion, boil over high heat and simmer for 30 minutes.
3, then put the quail eggs into the pot and continue to simmer for 10 minutes, and finally turn on the high heat to collect the juice, leaving some more soup to mix with rice.
[Orange Grilled Chicken Thighs]
Main ingredients: chicken wing roots (small chicken thighs), orange slices, ginger, green onion, cooking wine, soy sauce, honey, Orleans marinade chicken powder, mini small chicken thighs, with the fresh flavor of orange, eaten without greasy and appetizing, a bite down, children love to eat.
1, after washing the chicken legs with toothpicks before and after a few more holes in the bowl, add a little onion and ginger, 2 spoons of wine, 2 spoons of soy sauce, 1 spoon of honey, 2 spoons of Orleans marinade chicken powder, mix well and marinate for more than 60 minutes.
2, the bottom of the air fryer spread about 1.5 centimeters thick orange slices, the marinated chicken thighs in turn, each chicken thighs spread a piece of orange slices, air fryer 160 degrees baking 25 minutes.
3, remember to turn once in the middle, want to eat a little chewy can be baked a little longer, the same practice can be applied to chicken wings chicken legs, you can also replace the orange slices with lemon slices, the flavor is not the same.
It's not easy to create, if today's content is helpful to you, I hope you have a high hand long press like plus attention to share to the family Oh, the gift of roses, like to eat, then leave the word like in the comments section, I will continue to share your favorite food.