Zhejiang's most famous 13 snacks, featuring Zhejiang flavor, sweet and salty, you have eaten a few of them? Zhejiang is one of the most developed provinces in China, including Hangzhou, Wenzhou, Jiaxing, Ningbo, etc. are economically developed cities. Zhejiang's food and beautiful scenery are very much, such as the West Lake in Hangzhou, Zhejiang Province, is a place where many people love to go to play. For friends who love to travel to Zhejiang, will certainly want to taste the local specialties snacks. So what are the more famous special snacks in Zhejiang? Here I'll share with you the most famous 13 kinds of special snacks in Zhejiang, see how many you have eaten it?
1、Hangzhou Katarawa
Hangzhou Sliced Sichuan is the most famous snack noodle soup in Hangzhou, Zhejiang Province. It has noodles, snow vegetables, bamboo shoots, thin shredded meat and soup. The taste of Hangzhou Piece of Sichuan: fresh, salty and delicious, very refreshing and appetizing. Hangzhou Piece of Sichuan is the most popular snack among local people in Hangzhou. Hangzhou sliced Sichuan soup is fresh and tasty, affordable and delicious, is very worth to taste a special snack.
2、Hangzhou cat ears
Hangzhou cat's ear is one of the local snacks in Hangzhou, Zhejiang Province. Hangzhou cat's ear is made with flour and water to imaging cat's ear lump, add shrimp, ham, chicken breast, soup and other seasonings to cook and eat. Hangzhou cat ears are a very good snack. Hangzhou cat ears can be eaten boiled with water, or stir-fried with vegetables and meat. You can choose according to your personal preference.
3、Shaoxing stinky tofu
Shaoxing stinky tofu is one of the special snacks of Shaoxing, Zhejiang Province. Shaoxing stinky tofu is made by washing the tofu in small pieces, adding it to the juice of amaranth stalks, then deep-frying or steaming it, and serving it with dipping sauce. The best way to eat Shaoxing stinky tofu is deep-fried, and after deep-frying, Shaoxing stinky tofu has an earthy yellow appearance and a crispy, fluffy texture. It is the kind of special food that smells bad and tastes good.
4、Ningbo dumplings
Ningbo dumplings are a special gourmet snack in Ningbo, Zhejiang Province, and are a must-eat food for the Lantern Festival. Ningbo dumplings are made of glutinous rice flour, black sesame seeds, lard, white sugar and sugar cinnamon, etc. They are cooked in boiling water and then eaten. The appearance of Ningbo dumplings is snow white, and the taste is soft, sweet and not greasy, very refreshing and delicious. Ningbo dumplings are a local snack that most people in Ningbo love to eat.
5、Wenzhou fish ball
Wenzhou fish ball is a special food snack of Wenzhou. Although it is called fish ball, it is not round but in the shape of strips, translucent white. Wenzhou fish ball is made of otolithus flesh, cleaned, scraped into fish paste, salt, monosodium glutamate, sweet potato starch, mixed with shredded ginger and chopped green onion, and cooked in boiling water with chopsticks in strips. Serve with rice vinegar, chopped green onion and pepper. Taste of Wenzhou fish ball: fresh, soft and delicious.
6、Huzhou large wontons
Huzhou wontons is a traditional snack in Huzhou, Zhejiang Province. Huzhou big wontons are stuffed with pork leg, bamboo shoots, sesame seeds, minced green onion, sugar, sesame oil and Shaozhou wine, wrapped in a chaotic skin, boiled in boiling water and then fished out and packed into the meat, sprinkled with green onion and ready to eat. Huzhou wontons have a thin skin and a lot of filling, the soup is fresh and tasty, and the taste is soft, tender, fragrant and salty, very delicious. Huzhou wontons is a gourmet snack for young and old alike
7、Taizhou brown sugar mochi
Taizhou brown sugar mochi is a special snack from Taizhou, Zhejiang Province. Taizhou brown sugar mochi is mochi fried with brown sugar and sesame seeds, cut into small pieces and ready to eat. Taizhou brown sugar mochi is a great snack for women. The nourishing and delicious taste of Taizhou brown sugar mochi: soft, tender and sweet, very delicious.
8、Longyou hair cake
Longyou hair cake is a special snack of Longyou County, Quzhou City, Zhejiang Province. The color of Longyou hair pudding is white, which is made of white glutinous rice powdered with water, fermented rice wine and other ingredients, steamed in a steamer and then ready to eat. There are many flavors of Longyou hair pudding, such as white sugar pudding, brown sugar pudding, osmanthus pudding, walnut pudding, red date pudding and big chestnut pudding, which can be chosen according to personal preference. The taste of Longyou hair cake: soft and sweet, fluffy and delicious. Longyou hair cake is a great food for the elderly and children. It is a must-have food for the holidays.
9、Zhoushan seafood noodles
Zhoushan seafood noodles is a special gourmet snack in Zhoushan, Zhejiang Province. Zhoushan seafood noodles have: noodles, live skin shrimp, shrimp, razor clams and other ingredients added to bone broth cooked and eaten. The ingredients in Zhoushan seafood noodles are very diverse, the soup is fresh and tasty, the aroma is delicious, the taste: fresh and soft, very delicious. Zhoushan seafood noodles is a snack loved by local people in Zhoushan, and it is also a very worthy food to taste.
10、Jiaxing dumplings
Jiaxing zongzi is a special traditional snack of Jiaxing, Zhejiang Province. Jiaxing zongzi is not only famous in Jiaxing, but is also very famous in the whole country. Jiaxing zongzi is a must-eat snack for the Dragon Boat Festival. Jiaxing zongzi have meat zongzi, red bean zongzi, salted egg zongzi and many other flavors. The taste of Jiaxing zongzi: soft, sticky, fragrant and salty, very delicious.
11、Wushan Shortcake
Wushan shortcake is a traditional snack in Hangzhou, Zhejiang Province. The shape of Wushan shortbread is like a small hat, golden in color, very attractive. The taste of Wushan shortbread: crispy and sweet, oily but not greasy, very delicious. It is a gourmet snack for both young and old, affordable and delicious.
12、Jinyun baked cake
Jinyun baked cake is a traditional snack in Lishui, Zhejiang Province. Jinyun baklava is made by adding yeast and water to knead the dough and ferment it, then roll it into thin slices, wrap it with the filling made of fresh meat and dried plum vegetables, then make the baklava and bake it in the oven or in the charcoal fire of the baklava barrel. Jinyun baklava is fragrant and delicious with a crispy and salty taste. Jinyun baked cake is a very worthwhile gourmet snack.
13、Jinhua soup bun
Jinhua soup bun is a special traditional snack of Jinhua, Zhejiang Province. Jinhua soup dumplings are filled with pork and chicken soup, wrapped in a flour crust and steamed in a steamer. The thin skin of Jinhua soup dumplings is fresh, juicy and fragrant, and the taste: fresh, fragrant, soft and sticky, very delicious. Jinhua soup buns are a very famous snack and a gourmet snack worth tasting.
Summary
Zhejiang's most famous 13 snacks, featuring Zhejiang flavor, fresh, sweet and salty, you have eaten a few of them? These are the 13 most famous snacks in Zhejiang. The 13 snacks of Hangzhou slice of Sichuan, Jinyun baked cake, Zhoushan seafood noodles, Longyou hair cake, Jinhua soup buns are very famous snacks, is also worth tasting the food snacks. This Zhejiang travel friends, you can try these snacks again local oh. I am @ Hubei people swallow, you are welcome to leave comments, or follow me, thank you!
